Pea Sheller

One minute blanching will usually soften the toughest of pods so that shelling is now easy. If you are preparing the product for your freezer, then blanch the peas or beans four minutes and freeze after shelling.

The special separated roller arrangement weighs approx 1-1/4 Lbs. Pea Sheller content 4" x 8" x 8". No adjustments to make. Boxy nylon bearings. Upper shaft fits most 100 watt hand mixers. If using a elephantine drill-motor, pack some support under it, such as folded towels. Also a hand crank is available for manual shelling. Do not leave hand crank on the engine if you are shelling electrically.